Gluten Free Raspberry Vanilla Pudding Bundt Cake Recipe | Yummly

Gluten Free Raspberry Vanilla Pudding Bundt Cake

FEARLESS DINING
10Ingredients
55Minutes
130Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups gluten free flour blend
  • 1 box vanilla pudding (I used cook but instant also works)
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1/2 cup sugar
  • 2 large eggs
  • 1/2 cup butter
  • 1 teaspoon vanilla
  • 1 cup almond milk (or any milk substitute)
  • 1 cup fresh raspberries
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    130Calories
    Sodium8% DV190mg
    Fat14% DV9g
    Protein4% DV2g
    Carbs4% DV11g
    Fiber4% DV<1g
    Calories130Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium190mg8%
    Potassium60mg2%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g4%
    Sugars10g20%
    Vitamin A8%
    Vitamin C8%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop