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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup unsalted butter
- 12 oz. dark chocolate chips
- 2/3 cup light brown sugar (packed)
- 2 large eggs
- 1 tsp. pure vanilla extract
- 1/2 cup gluten-free all-purpose baking flour
- 2 Tbsp. unsweetened cocoa powder
- 1/4 tsp. salt
- 1 cup pumpkin puree
- 1 cup heavy cream
- 1 large egg
- 1/4 cup granulated sugar
- 1/4 cup gluten-free all-purpose baking flour
- 1/2 tsp. pumpkin pie spice (or a pinch of cinnamon, nutmeg, and ginger)
- 1/4 tsp. salt
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium220mg9% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars36g |
| Vitamin A90% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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