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Karen Scarpinatto: "The author didn’t say if the GF flour she used ha…" Read More
9Ingredients
28Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups gluten free all purpose flour
- 1 cup sugar
- 2 tsp. baking powder
- 1/4 tsp. canela
- salt
- 2 large egg (at room temperature)
- 1/4 cup vegetable oil
- 1/2 cup milk
- sugar (Confectioners’, sifted, for coating)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium520mg22% |
| Potassium105mg3% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber0g0% |
| Sugars57g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Karen Scarpinatto 4 years ago
The author didn’t say if the GF flour she used had xantham gum in it. I mix my own flour, so I added 3/4tsp xantham.
Michelle D. 7 years ago
Cake-like donuts that are delicious with vanilla glaze! I made these with mini donut pans and baked them for 9 minutes.