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Gluten Free Plum and Raspberry Upside Down Cake
CHEW TOWN15Ingredients
85Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup light brown sugar
- 6 plums
- 125 grams fresh raspberries (punnet)
- 1 1/2 cups gluten free all purpose flour
- 1 tsp. ground cardamom
- 3/4 tsp. baking powder
- 1/4 tsp. soda (bicarb)
- 1/4 tsp. salt
- 50 grams butter (softened)
- 1/2 cup caster sugar
- 1 tsp. vanilla bean paste
- 1 tsp. essence (raspberry)
- 3 egg yolks
- 1/2 cup Greek yoghurt
- 2 Tbsp. dukkah (sweet)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol190mg63% |
Sodium350mg15% |
Potassium350mg10% |
Protein5g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber4g16% |
Sugars46g |
Vitamin A20% |
Vitamin C30% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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