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Gluten Free Pizza!
GLUTEN FREE AND OFF THE BEATEN PATH15Ingredients
35Minutes
1300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups rice flour (Superfine)
- 1 1/2 cups corn starch
- 2 tsp. xanthan (or Guar Gum)
- 1 tsp. salt
- 1 Tbsp. yeast
- 2 Tbsp. baking powder
- 1 Tbsp. sugar
- 1/4 cup grated Parmesan cheese
- 3 oz. cream cheese (softened)
- 2 cups warm water
- 2 Tbsp. olive oil (plus a few tablespoons more – reserved)
- 1/4 cup cornmeal (reserved for sprinkling on your oiled pizza pan)
- 15 oz. gluten (Your Favorite, Free Pizza Sauce, reserved – my all time favorite is Muir Glen’s)
- cheese
- pepperoni
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium1760mg73% |
| Potassium320mg9% |
| Protein96g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate168g56% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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