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Ingredients
US|METRIC
16 SERVINGS
- 1 box gluten free yellow cake mix
- 3.4 oz. gluten (free pistachio pudding)
- 1 1/4 cups milk (we used 2%)
- 4 eggs (room temp)
- 1/3 cup oil (neutral-tasting, we have used avocado and canola)
- 10 drops green food coloring (optional)
- powdered sugar (optional)
- white chocolate (optional)
- pistachios (optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium35mg1% |
| Potassium110mg3% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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