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Gluten Free Pineapple Upside Down Cake
REAL FOOD REAL DEALS10Ingredients
40Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups gluten free flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3 eggs
- 2/3 cup pineapple juice (from can)
- 1 1/2 cups pure maple syrup (divided)
- 3/4 cup coconut oil (melted, divided)
- 2 tsp. vanilla extract
- 20 oz. Dole Pineapple Slices (in 100% pineapple juice)
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol160mg53% |
Sodium660mg28% |
Potassium700mg20% |
Protein13g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate177g59% |
Dietary Fiber6g24% |
Sugars78g |
Vitamin A4% |
Vitamin C8% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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