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Gluten Free Pear and Caramel Dutch Baby Pancake
FEARLESS DINING10Ingredients
40Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 large eggs
- 1/2 cup sorghum flour
- 1/4 cup tapioca starch
- 2/3 cup almond milk
- 2 Tbsp. coconut sugar
- 1/8 tsp. salt
- 1 tsp. vanilla
- 2 Tbsp. coconut oil
- 2 bosc pears (sliced with skin on)
- 1/4 cup caramel (I used Trader Joe's)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium200mg8% |
| Potassium350mg10% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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