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Gluten Free Peanut Butter & Jelly Cookies
LAURA'S GLUTEN FREE KITCHEN8Ingredients
27Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. strawberry jam
- 1/2 cup melted butter
- 1/2 cup peanut butter (crunchy or smooth)
- 5/8 cup brown sugar
- 1 large egg
- 1 1/2 cups gluten-free plain flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium710mg30% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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