Gluten Free Peach Cobbler Recipe | Yummly

Gluten Free Peach Cobbler

WHAT MOLLY MADE
19Ingredients
75Minutes
250Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 12 peaches (medium, peeled and cut into 2 inch chunks)
  • 1/4 cup dark brown sugar (or packed light)
  • 1/4 cup pure maple syrup
  • 1 tablespoon cornstarch
  • 2 teaspoons lemon juice
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 2 cups gluten free flour blend (I used Pillsbury)
  • 1/2 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (cold and cubed)
  • 2/3 cup buttermilk (cold)
  • 1 large egg (beaten with 1 Tablespoon milk)
  • 3 tablespoons granulated sugar (mixed with ½ teaspoon ground cinnamon)
  • ice cream (optional topping:, or whipped cream)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    250Calories
    Sodium13% DV320mg
    Fat15% DV10g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber12% DV3g
    Calories250Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium320mg13%
    Potassium370mg11%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber3g12%
    Sugars36g72%
    Vitamin A15%
    Vitamin C20%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop