Gluten-Free PECAN PIE BARS Recipe | Yummly

Gluten-Free PECAN PIE BARS

MY GLUTEN FREE TABLE(1)
Scott J.: "Perfection! I added a bit more butter for the cru…" Read More
12Ingredients
55Minutes
1030Calories

Ingredients

US|METRIC
  • 1 cup brown rice flour mix
  • 2 tablespoons granulated sugar
  • 2 tablespoons dark brown sugar (packed)
  • 1 teaspoon xanthan gum
  • 5 tablespoons unsalted butter (cold, or Earth Balance)
  • 2/3 cup granulated sugar
  • 2/3 cup light corn syrup
  • 1/3 cup unsalted butter (or Earth Balance)
  • 1/4 teaspoon salt
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups pecans (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1030Calories
    Sodium10% DV230mg
    Fat109% DV71g
    Protein18% DV9g
    Carbs33% DV99g
    Fiber24% DV6g
    Calories1030Calories from Fat640
    % DAILY VALUE
    Total Fat71g109%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol185mg62%
    Sodium230mg10%
    Potassium280mg8%
    Protein9g18%
    Calories from Fat640
    % DAILY VALUE
    Total Carbohydrate99g33%
    Dietary Fiber6g24%
    Sugars65g130%
    Vitamin A20%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Scott J. 3 years ago
    Perfection! I added a bit more butter for the crust so that it would crumble up a bit better. Neighbor totally digs them!

    PlanShop