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Ingredients
US|METRIC
4 SERVINGS
- 6 medium potatoes (peeled, 2 pounds)
- 1 1/2 cups mayonnaise (or salad dressing)
- 1 Tbsp. cider vinegar (or white)
- 1 Tbsp. yellow mustard
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 medium onion (chopped, 1/2 cup)
- 2 celery stalks (medium, chopped, 1 cup)
- 4 eggs (hard-cooked, chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1320mg55% |
| Potassium1500mg43% |
| Protein14g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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