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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (one stick, softened)
- 1/2 cup shortening
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 1 Tbsp. molasses
- 2 eggs
- 1 1/2 cups gluten free baking flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 1/2 cups gluten (free quick oats)
- 1/2 cup butter (one stick, softened)
- 1 tsp. vanilla
- 6 cups powdered sugar
- 6 Tbsp. milk
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Directions
- Preheat oven to 375 degrees Fahrenheit.
- Cream butter, shortening, sugars, molasses, and eggs until fluffy and well combined.
- In a separate bowl, combine four, salt, baking soda, and cinnamon.
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