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Gluten Free Oatmeal Chocolate Chippers
COOKING WITH RUTHIE10Ingredients
27Minutes
120Calories
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Ingredients
US|METRIC
48 SERVINGS
- 1/4 cup butter (room temperature)
- 1 1/4 tsp. baking soda
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 eggs (room temperature)
- 1 tsp. vanilla
- 1 cup natural peanut butter
- 3 cups gluten-free oats
- 6 oz. gluten (free milk chocolate chips)
- 1/2 cup walnuts (chopped)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium45mg2% |
| Potassium95mg3% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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