Gluten Free Mushroom Soup Recipe | Yummly

Gluten Free Mushroom Soup

HONEY AND BIRCH
11Ingredients
50Minutes
300Calories

Ingredients

US|METRIC
  • 1 tablespoon butter
  • 1 tablespoon extra-virgin olive oil
  • 1 cup white onion (roughly chopped)
  • 4 cups potatoes (peeled and roughly chopped, about 4 potatoes)
  • 6 cups mixed mushrooms (cleaned and roughly chopped)
  • 2 cloves garlic (crushed)
  • 12 ounces apple cider
  • 4 cups chicken broth (/stock)
  • 1/3 cup fresh parsley (chopped, plus more for garnish)
  • salt
  • black pepper
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    NutritionView More

    300Calories
    Sodium13% DV320mg
    Fat14% DV9g
    Protein25% DV13g
    Carbs16% DV47g
    Fiber24% DV6g
    Calories300Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium320mg13%
    Potassium1400mg40%
    Protein13g25%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber6g24%
    Sugars17g34%
    Vitamin A10%
    Vitamin C70%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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