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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup brown sugar (packed)
- 1/4 cup granulated sugar
- 1 tsp. gluten-free vanilla extract
- 2 large eggs (room temperature)
- 1/2 cup sour cream
- 1/4 tsp. salt
- 1/2 tsp. baking soda
- 1 1/2 tsp. gluten (free baking powder)
- 1/4 cup unsweetened cocoa
- 2 Tbsp. ground coffee (fine)
- 1 1/4 cups all purpose gluten free flour (I used RYZE Yellow Flour Blend)
- 1 cup gluten (free chocolate chips)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium130mg5% |
| Potassium80mg2% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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