Gluten Free Mac and Cheese

FOOD FANATIC
10Ingredients
45Minutes
470Calories

Ingredients

US|METRIC
  • 1 pound gluten free elbow macaroni
  • 1/2 cup butter
  • 3/8 cup gluten free rice flour (or gluten free rice based ap blend without xanthan gum)
  • 4 cups milk
  • 1 teaspoon Dijon mustard
  • salt
  • pepper
  • 3 cups grated cheese (about 9 ounces)
  • 3/4 cup gluten-free breadcrumbs (homemade or store-bought)
  • 3 tablespoons butter
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    NutritionView More

    470Calories
    Sodium13% DV300mg
    Fat31% DV20g
    Protein27% DV14g
    Carbs19% DV57g
    Fiber8% DV2g
    Calories470Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol55mg18%
    Sodium300mg13%
    Potassium420mg12%
    Protein14g27%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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