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Gluten Free Lemon Dill Panko Crusted Salmon
MY GLUTEN-FREE MIAMI11Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 salmon fillets
- pepper
- salt
- 1 dill sauce (recipe Easy Lemon)
- 2/3 cup gluten free bread crumbs
- 2 Tbsp. dill (chopped)
- 1 tsp. grated lemon zest
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. olive oil
- oil (for pan)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium710mg30% |
| Potassium520mg15% |
| Protein27g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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