Gluten Free Lasagna

LET'S BE YUMMY(2)
Kathleen H.: "Kid approved! Only thing I did different, was use…" Read More
9Ingredients
90Minutes

Ingredients

US|METRIC
  • 1 pound ground turkey
  • 1 onion (diced)
  • 24 ounces spaghetti sauce (your favorite)
  • 15 ounces soft goat cheese (at room temperature, could use ricotta)
  • 8 ounces shredded mozzarella cheese
  • 8 ounces shredded Parmesan cheese
  • 2 eggs (beaten)
  • 1/4 cup chopped parsley
  • gluten free lasagna noodles
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    Reviews(2)

    Kathleen H. 8 months ago
    Kid approved! Only thing I did different, was use Hamburger meat 👍
    Hallie a year ago
    This is the best gluten free lasagna recipe I’ve had!

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