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Gluten Free Irish Soda Bread
WHAT THE FORK FOOD BLOG11Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups gluten free all purpose flour
- 2 tsp. xanthan gum
- 1/2 tsp. fine sea salt
- 1/4 cup granulated sugar
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/4 tsp. cream of tartar
- 1/3 cup butter (cubed and cold*)
- 1 cup buttermilk
- 1/3 cup dried currants (or raisins)
- 1/2 tsp. caraway seeds (optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium840mg35% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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