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Gluten-Free HERSHEY’S “Perfectly Chocolate” Chocolate Cake
IN KATRINA'S KITCHEN11Ingredients
55Minutes
250Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups sugar
- 1 3/4 cups gluten free all purpose baking mix
- 3/4 cup cocoa (HERSHEY'S)
- 1 tsp. salt
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 tsp. vanilla extract
- 1 cup boiling water
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium260mg11% |
| Potassium140mg4% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars35g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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