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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. cornstarch
- 3 Tbsp. white rice flour
- 1 medium onion (sliced into thin strips)
- vegetable oil (for frying)
- salt (to taste, optional)
- 3 Tbsp. olive oil (divided)
- 1 small onion (finely diced)
- 8 oz. white button mushrooms (finely chopped, approximately 3 cups)
- 1 clove garlic (minced or put through a garlic press)
- 2 cups milk (divided)
- 2 Tbsp. cornstarch
- 16 oz. green beans (frozen French-cut, thawed and drained or 16-ounces fresh green beans, cleaned, trimmed, and cooked until tender)
- 1/8 tsp. ground thyme
- salt
- pepper
- 1/4 cup grated Parmesan cheese (divided)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium580mg24% |
| Potassium780mg22% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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