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Gluten-Free Greek Yogurt Macaroni and Cheese
JOYFOODSUNSHINE15Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 oz. gluten (Sprouts, Free Corn & Quinoa Fusilli Pasta)
- 2 Tbsp. tapioca flour
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 3/4 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. butter
- 1 cup milk
- 1 cup plain greek yogurt
- 2 cups shredded cheddar cheese
- 2 Tbsp. grated Parmesan cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup almond meal (/flour|http://amzn.to/2uiNYpN])
- 1/2 tsp. garlic salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium820mg34% |
| Potassium250mg7% |
| Protein53g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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