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Gluten Free Gelt-stuffed Chanukah Challah
JAMIE GELLER9Ingredients
60Minutes
100Calories
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Ingredients
US|METRIC
8 SERVINGS
- 22 oz. gluten free all purpose baking flour (Bob's Red Mill)
- 2 1/4 tsp. active dry yeast (1 packet)
- 1 tsp. salt
- 3 Tbsp. honey
- 1/4 cup olive oil
- 1 cup warm water
- 7 pieces chocolate (gelt)
- 1 egg (beaten for egg wash)
- sesame seeds
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium310mg13% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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