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10Ingredients
55Minutes
260Calories
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Ingredients
US|METRIC
16 SERVINGS
- 6 Tbsp. unsalted butter (cut into pieces, plus more for pan)
- 1/3 cup cornstarch (spooned and leveled)
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp. ground cinnamon
- 1/2 tsp. fine salt
- 12 oz. semisweet chocolate chips
- 3/4 cup sugar
- 1 tsp. pure vanilla extract
- 3 large eggs
- 1 cup toasted walnuts (chopped)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium90mg4% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shehab 4 years ago
These turned out great! They really are sweet and chocolatey. We couldn't even tell they were gluten free! I did only use two eggs though to ensure they would be fudgy.