Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes (large red, you can also make this recipe with green tomatoes)
- 2 eggs
- 1/2 cup milk
- 1 cup gluten free flour (I used Bob’s Red Mill brand)
- 1 cup cornmeal
- 2 tsp. kosher salt
- 1/4 tsp. fresh ground black pepper
- 1 qt. canola oil (or vegetable oil for frying – you want to have about 1 inch in the pan for frying.)
- basil (optional: fresh, chopped, for garnishing)
- mayonnaise (optional:, for serving/dipping)
- 4 tomatoes (large red, not overly ripe, washed and sliced 1/2 inch thick)
- 2 eggs
- 1/2 cup milk (I use whole milk)
- 1 cup gluten free flour (I use Bob's Red Mill Gluten Free Flour, 1 for 1)
- 1 cup corn meal (I use Hodgson Mill brand)
- 2 tsp. kosher salt
- 1/4 tsp. fresh ground black pepper
- 1 qt. canola oil (for frying)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes