Gluten-Free Firecracker Almond Bundt Cake {Dairy-Free Option} Recipe | Yummly

Gluten-Free Firecracker Almond Bundt Cake {Dairy-Free Option}

MAMA KNOWS GLUTEN FREE
18Ingredients
94Minutes
1340Calories

Ingredients

US|METRIC
  • 1 cup butter (dairy-free use Earth Balance or Smart Balance butter)
  • 3 cups granulated sugar
  • 6 eggs (room temperature)
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon almond extract (pure)
  • 3 cups gluten free all purpose flour (I like Pillsbury gluten-free)
  • 3/4 teaspoon xanthan gum (leave out if your flour already has it)
  • 1/2 teaspoon gluten free baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 tablespoon white vinegar
  • gluten free food coloring (red and blue, I used food coloring gel)
  • 1 1/2 cups powdered sugar
  • 1/2 teaspoon pure vanilla (exract)
  • 1/2 teaspoon almond extract (pure)
  • 3 tablespoons milk (dairy-free use almond, cashew or coconut milk.)
  • gluten
  • sprinkles
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    NutritionView More

    1340Calories
    Sodium36% DV860mg
    Fat86% DV56g
    Protein27% DV14g
    Carbs68% DV203g
    Fiber0% DV0g
    Calories1340Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol445mg148%
    Sodium860mg36%
    Potassium270mg8%
    Protein14g27%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate203g68%
    Dietary Fiber0g0%
    Sugars201g402%
    Vitamin A35%
    Vitamin C2%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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