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Gluten Free Falafel Crackers
MAY I HAVE THAT RECIPE13Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup garbanzo bean (based gluten free flour, here we used Bob's Red Mill)
- 1 tsp. salt
- 1 tsp. sweet paprika
- 3/4 tsp. ground cumin
- 3/4 tsp. ground coriander
- 1/2 tsp. turmeric
- 1/2 tsp. paprika
- 1/4 tsp. all-spice
- 1/8 tsp. black pepper
- 1 pinch ground cardamom
- 3 Tbsp. extra-virgin olive oil
- 2 Tbsp. cold water
- 2 Tbsp. creamer (vegan coconut, here we used So Delicious Original Coconut Milk Creamer, Barista Style)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium490mg14% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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