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Gluten Free English Muffin Breakfast Sandwich
MY GLUTEN-FREE MIAMI5Ingredients
15Minutes
660Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 gluten free English muffins
- 2 eggs (Cooked to order)
- 4 slices bacon
- 4 oz. cream cheese
- 1 Tbsp. seasoning (Chive)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium940mg39% |
| Potassium380mg11% |
| Protein22g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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