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Gluten-Free Dutch Baby with Vanilla and Pear
FEED ME PHOEBE12Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup brown rice flour
- 1/4 cup almond flour
- 3 Tbsp. tapioca starch
- 1/4 tsp. kosher salt
- 3 large eggs (at room temperature)
- 3/4 cup whole milk (or almond milk)
- 1/2 tsp. pure vanilla extract
- 2 Tbsp. unsalted butter
- 2 Tbsp. granulated sugar (preferably organic raw cane)
- 1 bosc pear (large, peeled, cored and cut into 1/4-inch-thick slices)
- 1 vanilla bean (split, seeds scraped out and reserved)
- confectioners' sugar (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium220mg9% |
| Potassium200mg6% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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