Gluten Free Custard Cake Recipe | Yummly
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Gluten Free Custard Cake

SHARING LIFESTYLES
7Ingredients
65Minutes
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Gluten Free Custard Cake
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Ingredients

US|METRIC
4 SERVINGS
  • 2 3/4 cups gluten free self-raising flour
  • 250 grams butter (at room temperature)
  • 2 tsp. vanilla essence
  • 2 cups caster sugar
  • 4 eggs
  • 3/4 cup custard powder
  • 1 cup milk
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