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Gluten-Free Coconut Pie Crust
TASTY GLUTEN FREE COOKING4Ingredients
25Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup gluten free cornstarch
- 3/4 cup milk
- 2 cups desiccated coconut
- 120 grams unsalted butter (melted)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium55mg2% |
| Potassium330mg9% |
| Protein5g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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