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14Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups gluten-free flour (I like mock Better Batter with this recipe)
- 1 tsp. xanthan gum (omit if your blend already contains it)
- 3/4 tsp. baking powder
- 1/4 tsp. kosher salt
- 1/2 cup granulated sugar
- 3 Tbsp. confectioners sugar
- 9 Tbsp. unsalted butter (at room temperature)
- 2 eggs (120 g, out of shell at room temperature, beaten)
- 1/2 tsp. pure vanilla extract
- 2 Tbsp. unsalted butter (at room temperature)
- 3/4 cup light brown sugar (packed)
- 1 1/4 tsp. ground cinnamon (plus more for sprinkling)
- 3/4 cup sugar (confectioners’)
- 1 Tbsp. milk (any kind, plus more by the 1/4 teaspoonful if necessary)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium105mg4% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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