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Gluten Free Cinnamon Pound Cake
LAURA'S GLUTEN FREE KITCHEN14Ingredients
65Minutes
470Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups gluten free self-raising flour
- 1 Tbsp. canela
- 3/4 tsp. salt
- 1 1/3 cups granulated sugar
- 2/3 cup unsalted butter (softened)
- 2 tsp. vanilla
- 3 large eggs
- 2/3 cup whole milk
- glaze (Cinnamon Syrup)
- 1/2 cup granulated sugar
- 1/3 cup water
- 6 Tbsp. unsalted butter
- 1 tsp. vanilla
- 3/4 tsp. canela
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium230mg10% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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