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Gluten Free Chocolate Pumpkin Spice Cake
CUPCAKES AND KALE CHIPS20Ingredients
65Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice flour
- 1/2 cup tapioca starch
- 1/3 cup potato starch
- 1 tsp. xanthan gum
- 1/2 cup cocoa powder (plus extra for coating the pan)
- 2 tsp. baking soda
- 1 Tbsp. pumpkin pie spice
- 1/2 tsp. salt
- 1 cup unsalted butter (room temperature)
- 1 1/2 cups light brown sugar
- 4 large eggs
- 2 cups pumpkin puree (not pumpkin pie filling)
- 1 cup semisweet chocolate chips
- chocolate ganache
- powdered sugar
- powdered sugar
- frosting
- frosting
- whipped cream
- whipped cream
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1340mg56% |
| Potassium1020mg29% |
| Protein16g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate205g68% |
| Dietary Fiber13g52% |
| Sugars127g |
| Vitamin A420% |
| Vitamin C10% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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