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Gluten Free Chocolate Custard Pudding
SHARING LIFESTYLES8Ingredients
60Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (separated)
- 1 tsp. vanilla essence
- 1 cup caster sugar
- 110 grams unsalted butter (melted and cooled)
- 3/4 cup gluten free plain flour (sifted)
- 1/3 cup cocoa powder (sifted, plus extra to dust)
- 2 cups milk (warmed)
- icing sugar (for dusting)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium160mg7% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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