Gluten Free Chocolate Cupcakes Recipe | Yummly

Gluten Free Chocolate Cupcakes

KARA CARRERO
12Ingredients
35Minutes
60Calories

Ingredients

US|METRIC
  • 2 cups gluten free all purpose flour
  • 1/2 cup blanched almonds (whole almonds, you can also try)
  • 1/2 cup gluten-free oats
  • 3 tablespoons ground cacao (unsweetened, aka sure it is not cocoa)
  • 1/2 teaspoon baking soda (aluminum free)
  • 1/2 teaspoon ground cinnamon (organic)
  • 2 eggs
  • 1/2 cup raw honey
  • 1/4 cup butter (do not use coconut oil, it’s drying)
  • 2 tablespoons milk (nut, coconut or cow’s)
  • 2 teaspoons vanilla extract (organic)
  • 6 drops lemon juice
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    60Calories
    Sodium2% DV50mg
    Fat6% DV4g
    Protein2% DV1g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories60Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol25mg8%
    Sodium50mg2%
    Potassium35mg1%
    Protein1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop