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Gluten-Free Chocolate Chip Skillet Cookie
SIMPLY RECIPES11Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup coconut oil (softened at room temperature, but not melted or liquidy)
- 1/4 cup brown sugar (packed)
- 3/4 cup granulated sugar
- 1 Tbsp. flax meal
- 2 tsp. pure vanilla extract
- 1 1/4 cups gluten free flour blend (like Bob's Red Mill, See Recipe Note)
- 1 tsp. baking soda
- 1 1/2 tsp. cornstarch
- 3/4 tsp. salt
- 3/4 cup semisweet chocolate chips (or bittersweet, allergy-friendly, if needed)
- flaky sea salt (like Maldon, to top)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium65mg2% |
| Protein1g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars32g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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