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Gluten Free Chocolate Chip Banana Cookies
LAURA'S GLUTEN FREE KITCHEN10Ingredients
20Minutes
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup butter (softened to room temperature)
- 1 cup brown sugar
- 1/4 cup sugar
- 2 ripe bananas (over-, mashed)
- 2 tsp. vanilla
- 2 cups gluten free flour
- 1 Tbsp. xanthan gum
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 cups milk chocolate chips
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium190mg8% |
| Potassium270mg8% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars34g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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