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Gluten Free Chocolate Cheesecake
TASTY GLUTEN FREE COOKING11Ingredients
3Hours
720Calories
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Ingredients
US|METRIC
8 SERVINGS
- 150 grams butter (melted)
- 1 cup desiccated coconut
- 2 Tbsp. caster sugar
- 1/2 cup gluten free cornflour
- 1/4 cup milk
- 250 grams milk chocolate (melted and cooled slightly)
- 1 1/2 cups cream (Thickened, /heavy cream, softly whipped)
- 500 grams cream cheese (softened)
- 1/4 cup caster sugar
- 2 1/2 tsp. gelatin
- 1/4 cup boiling water
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium370mg15% |
| Potassium340mg10% |
| Protein10g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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