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Gluten-Free Chocolate Cake Brownies with Homemade Chocolate Syrup
GO DAIRY FREE13Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup canola oil (organic)
- 3/4 cup honey (or agave nectar for vegan)
- 1 1/4 cups milk (dairy-free, beverage, such as rice milk beverage)
- 1/4 cup flaxseed meal
- 2 tsp. vanilla extract
- 1 1/2 cups brown rice flour
- 1/2 cup flour (amaranth)
- 1 cup cocoa powder
- 1 tsp. baking soda
- 3/4 tsp. sea salt
- 2 tsp. baking powder
- 1 cup walnuts (organic, finely minced, omit for nut-free)
- 1/2 cup chocolate chips (dairy-free)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium360mg15% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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