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Gluten-Free Cheezy Rosemary & Black Pepper Crackers
84TH AND 3RD7Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup hard cheese (coarsely grated semi-, [100g/3.5oz])
- 1 1/2 Tbsp. unsalted butter (cold, cut into small pieces [21g])
- 1/2 cup buckwheat flour
- 1 1/2 tsp. rosemary (chopped)
- 1/4 tsp. cracked black pepper
- 1 pinch sea salt
- sea salt (extra, to sprinkle before baking)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium220mg9% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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