Gluten Free Cheddar Garlic Biscuits Recipe | Yummly
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Gluten Free Cheddar Garlic Biscuits

WHAT SMELLS SO GOOD
14Ingredients
55Minutes
670Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 6 ounces rice flour (~1 ½ cups)
  • 2 ounces sweet rice flour (~½ cup, AKA glutinous rice flour)
  • 2 ounces tapioca starch (~½ cup)
  • 1 tablespoon chickpea flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon guar gum
  • 2.5 ounces vegetable shortening (cubed)
  • 2 ounces unsalted butter (cultured, cold and cubed)
  • 1 cup cheddar cheese (grated old)
  • 1 tablespoon parsley flakes (dried)
  • 3/4 cup buttermilk
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    NutritionView More

    670Calories
    Sodium57% DV1370mg
    Fat62% DV40g
    Protein25% DV13g
    Carbs21% DV63g
    Fiber4% DV1g
    Calories670Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat18g90%
    Trans Fat2.5g
    Cholesterol65mg22%
    Sodium1370mg57%
    Potassium190mg5%
    Protein13g25%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A15%
    Vitamin C2%
    Calcium50%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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