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Gluten Free Cajun Shrimp Stew
A SPRINKLING OF CAYENNE13Ingredients
95Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (peeled and deveined)
- 1 tsp. Louisiana Hot Sauce
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. lemon zest
- 1 Tbsp. onion powder
- 1 tsp. paprika (dried)
- 1 pinch salt
- roux (Trinity)
- 2 cups water
- salt
- pepper
- 1 tsp. Louisiana Hot Sauce
- 1 tsp. paprika (dried)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium630mg26% |
| Potassium510mg15% |
| Protein46g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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