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Ingredients
US|METRIC
4 SERVINGS
- 1 cup buckwheat flour (/kuttu ka atta)
- 1/4 cup brown rice flour
- 1 tsp. cinnamon powder
- 2 cups milk
- 1 Flax egg (1 tablespoon of ground up flax seeds/ alsi stirred into 3 tablespoons of water and keep aside for 5 minutes)
- salt (to taste, I used about 1 teaspoon)
- oil (or butter for frying)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium370mg15% |
| Potassium560mg16% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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