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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice flour
- 1 Tbsp. sugar
- 2 tsp. gluten free baking powder
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 cup vanilla soy milk (or other non-dairy milk of choice)
- 1 egg
- 1 Tbsp. vegetable oil
- 1/2 tsp. vanilla
- 1/4 cup mini chocolate chips (dairy free, or blueberries)
- 1 cup brown rice flour
- 1 Tbsp. sugar
- 2 tsp. gluten free baking powder
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 cup vanilla soy milk (or other non-dairy milk of choice)
- 1 egg
- 1 Tbsp. vegetable oil
- 1/2 tsp. vanilla
- 1/4 cup mini chocolate chips (dairy free, or blueberries)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium930mg39% |
| Potassium490mg14% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber7g28% |
| Sugars24g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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