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Gluten-Free Breakfast Pizza with Hash Brown Crust
IOWA GIRL EATS12Ingredients
50Minutes
950Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. extra-virgin olive oil (divided)
- 10 oz. hash browns (frozen shredded, about 3-1/4 cups, thawed)
- garlic powder
- onion powder
- 3 eggs
- salt
- pepper
- 1/3 cup mushrooms (chopped)
- 1/3 cup asparagus (chopped, stalks)
- 4 slices bacon (cooked then chopped)
- 4 oz. shredded cheddar cheese (freshly)
- 2 green onions (chopped)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium1440mg60% |
| Potassium1080mg31% |
| Protein30g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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