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13Ingredients
85Minutes
350Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 cups gluten free baking flour
- 1/4 cup flaxseed meal (golden)
- 1 tsp. baking soda
- 1 tsp. fine salt
- 1/2 tsp. baking powder
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 large eggs (beaten)
- 2 tsp. vanilla extract
- 2 bananas (ripe, peeled and coarsely mashed to yield about ¾ cup of mashed banana)
- 1 cup fresh blueberries
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium580mg24% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars35g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stefanie 4 years ago
Very moist and deeeeeeelicious. Love the crunchy top. Eating a slice now with vanilla ice cream
I actually used three bananas because I didn’t want to throw one away