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Gluten Free Beef and Tomato {Chinese Style, Paleo Option}
NOSHTASTIC11Ingredients
25Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (flank or sirloin thinly sliced)
- 3 Tbsp. oil
- 4 tomatoes (large, cut into eighths)
- 3 green onions (sliced)
- 4 cloves garlic (finely chopped)
- 3 Tbsp. gluten-free soy sauce (or coconut aminos for paleo)
- 2 Tbsp. cornstarch (or arrowroot for paleo)
- 2 Tbsp. sherry
- salt
- pepper
- 1 tsp. fish sauce (I use Red Boat)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium1150mg48% |
| Potassium710mg20% |
| Protein25g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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