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Gluten Free Banana Bread Recipe – No Eggs, Vegan!
A LITTLE INSANITY11Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/4 cups gluten free flour (Erika’s)
- 4 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. pumpkin pie spice
- 5 bananas (Medium Sized Ripe)
- 3/4 cup coconut palm sugar (you can also use regular or brown sugar)
- 2/3 cup coconut oil
- 2 tsp. pure vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup walnuts (chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium390mg11% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber5g20% |
| Sugars23g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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